Feast today, famine tomorrow: bridging the gap between fishers and conservationists to save our oceans
Situated on the frontlines of the climate crisis, fishers in The Bahamas downright depend on healthy oceans; not just for their daily sustenance, but also for their livelihoods, as their catch is often sold into local, national and global markets. However, in recent decades overfishing has spurred conservation mandates like no-take zones and closed seasons […]
